Easy Way to Prepare Tasty Caramel Bread pudding ๐Ÿฎ

Easy Way to Prepare Tasty Caramel Bread pudding ๐Ÿฎ
Easy Way to Prepare Tasty Caramel Bread pudding ๐Ÿฎ

Caramel Bread pudding ๐Ÿฎ Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Combine water and brown sugar; pour over bread. Combine remaining ingredients; pour over bread.

Here is the best “Caramel Bread pudding ๐Ÿฎ” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Caramel Bread pudding ๐Ÿฎ

  1. It’s 1/4 tsp of Sugar (for caramel).
  2. Prepare 6 slices of Bread.
  3. Prepare 1/2 cup of Custard powder.
  4. Make ready 1/2 cup of water.
  5. Take 1&1/2 cup of milk.
  6. Prepare 1/2 cup of Sugar.

Also, it is the best way to use any leftover slices of bread.It's creamy, slightly firmer and not too sweet compared to a traditional Leche flan.The taste is almost like ๏ปฟ Cream Cheese Flan๏ปฟ but lighter on the Process is simple by just pulsing all ingredients in a blender.Bread Pudding with Homemade Caramel Sauce My famous bread pudding is a sweet way to make use of the day-old dinner rolls that didn't get gobbled up at Thanksgiving.

Caramel Bread pudding ๐Ÿฎ instructions

  1. Caramelize the sugar then Immediately transfer into a 6-inch pan. (keep aside).
  2. Bread slice 6 pieces (cut the edges) cut into small pieces, grind it well..
  3. Custard powder 4 tbsp and water 1/2 cup into it (mix well).
  4. Take Milk 1&1/2 cup, sugar 1/2 cup - cook it on medium flame. Bring it a boil and then add custard mixture. (Keep stir) cook until thicken. Then low the flame.
  5. Bread crumbs add gradually. Mix it well, After that add it on caramelized sugar pan. (Cover it).
  6. Pour some hot water into a pan, place a stand, place a mould on stand (steam it on medium flame for 20-25 mins).
  7. Bring it in room temperature then keep it in the fridge for 2 hour..
  8. Serve and enjoy your yummy sweet dish..

The pudding is flipped like an upside-down cake to let the caramel sauce drip down.Caramel Bread Pudding Caramel Bread Pudding.Bread Pudding is one of the easiest and delicious desserts you can make.

The combination of the soft pudding with the sweet, velvety smooth sauce is a match made in heaven.CARAMEL SAUCE: While the pudding is baking, combine all the sauce ingredient, except for the vanilla, in a saucepan and cook over medium heat.Cook until thickened and comes to a full boil, stirring occasionally.Remove from the heat and stir in the vanilla.To serve, drizzle caramel sauce over the warm glazed pudding.