Pork Steak Tagalog w Steamed Onions and Mushrooms Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Pork Steak Tagalog w Steamed Onions and Mushrooms” recipe we have found until now. This will be smell and look delicious.
Ingredients of Pork Steak Tagalog w Steamed Onions and Mushrooms
- It’s of Pork chops or steaks cut thinly.
- Take of For Marinade.
- Make ready of Soy Sauce.
- Make ready of Liquid Seasonings.
- You need of Worchesteshire Sauce.
- Make ready of Lemon juice.
- Make ready of Pepper.
- Take of Onions cut into rings.
- Make ready 3 cloves of garlic crushed.
- Make ready of Mushrooms either canned or fresh reserve juice.
- Prepare of Finger chilies.
Pork Steak Tagalog w Steamed Onions and Mushrooms step by step
- In a bowl place meat marinade then cover with plastic wrap and refrigerate for at least 5 hours. Slice onions in rings and drain mushrooms but save juice..
- Heat pan in med-hi and oil cook meat until lightly brown then take out put aside. Take mushrooms juice and deglaze and scrape bottom of pan then return meat pour in marinade. Place mushrooms and onions on top to steam place finger chilies cover. Then simmer for few minutes..
- Turn off heat and serve w hot rice..