Step-by-Step Guide to Make Tasty Caramel bread pudding

Caramel bread pudding Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

recipe,how to make bread pudding,caramel pudding,eggless flan,flan. It is very much like French Toast with a lovely caramel sauce on it.

Here is the best “Caramel bread pudding” recipe we have found until now. This will be smell and look delicious.

Ingredients of Caramel bread pudding

1. Take 2 of -Bread slices.
2. Make ready 1/2 of litr-Milk.
3. It’s 2 tsp of -Sugar.
4. It’s 2 of - Egg.
5. Prepare 2-3 drops of Vanilla essence.
6. Prepare 1/4 cup of Sugar(for caramel).
7. You need 1 tsp of Ghee.

Salted Caramel Bread Pudding is a decadent dessert made with brioche or challah bread, half-n-half, eggs, butter, and brown sugar topped with a silky smooth salted caramel sauce. how to make caramel bread pudding with step by step photo: firstly, in a pan take ¼ cup sugar and heat on low to medium flame. stir in between until sugar melts completely.Serve the eggless caramel bread pudding warm or chilled.Slice and serve caramel bread pudding once its refrigerated.You can top the pudding with caramel sauce or chocolate sauce.

Caramel bread pudding instructions

1. Take bread,milk,sugar, eggs and vanilla in blender pure till smooth..
2. Take a baking pan. grease with ghee. sprinkle some sugar over it and place it over heat. cook till get nice caramel colour. Don't burn the sugar..
3. Now cool the tin for few mins..
4. Pour the prepared custard on top…
5. Cover the pan with foil or steel lid and place it in a steamer and cook for 35 to 40mins..
6. Remove it and insert a knife to check whether the pudding is done or not..
7. Now pop the pan in fridge and let it chill for mins..
8. After slice and serve thank you….

I have been eyeing on this recipe for a long time.Caramel bread pudding recipe with homemade caramel sauce and it is eggless version.I remember I ate pudding for the first time in a wedding feast,when I was studying in my lower primary.

When rich, custardy bread pudding is matched with bittersweet caramel, it's doubly delicious.To prepare bread pudding, arrange bread in a single layer on a baking sheet.This cinnamon bread pudding is topped with warm caramel sauce.It's quick to prepare and incredibly delicious.Day-old bread is best but any bread will work.