Aamras puchka Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Served with a tangy raw mango's savoury salsa to lick in between, will make your taste buds go nuts craving for more! For more recipes related to Puchka checkout Pani Puri With Aamras, Papdi Chaat, Moong And Pumpkin Golgappe, Papdi Pizza.
Here is the best “Aamras puchka” recipe we have found so far. This is gonna smell and look delicious.
Mainly originating from Varanasi, it is known by different names in different parts of the country.Paani poori in Maharashtra, Golgappe in Uttar Pradesh and Punjab while Puchka in West Bengal and Gupchup in parts of Odisha.It can be served with sweet dishes like basundi, shrikhand, aamras, kheer, etc.On the Ashtami pooja (Kanjak pooja), these puri are made along with sukha kala chana and sooji halwa as a prasad.
This tangy, sweet and spicy recipe is the only dish which you will find in every part of India.Some serve only… Paani Poori Recipe - About Paani Poori RecipePuchka Recipe: Paani Poori is an Indian street food snack that nobody can resist.
Please leave a star rating in the recipe card below and/or a review in the comment section.Flat Footed Foodies Home; Sweets and Desserts; Roti/ Breads; Vegetarian; Appetizers /Snacks; Non-Vegetarian Nishamadhulika English Site - Delicious Indian recipes in English language.Get thousands of recipes for every day and every occasion.Golgappas aka Pani-Puri aka Puchka aka Gupchup or pani k patashey is a quintessential 'Indian Street Food' wherever you go.You will definitely find a Golgappa vendor in almost all Indian streets; it is such a popular food item..