Zucchini

Simple Way to Make Tasty Roasted Zucchini and Red Potatoes

Simple Way to Make Tasty Roasted Zucchini and Red Potatoes
Simple Way to Make Tasty Roasted Zucchini and Red Potatoes

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to make a special dish, Roasted Zucchini and Red Potatoes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Roasted Zucchini and Red Potatoes Recipe. Chop red potatoes into quarter 's. View full nutritional breakdown of Roasted Red Potatoes & Zucchini calories by ingredient.

You can have Roasted Zucchini and Red Potatoes using 7 ingredients and 11 steps. Here is how you cook it.

Ingredients of Roasted Zucchini and Red Potatoes

  1. Prepare of baby red potatoes.
  2. Prepare of zucchini.
  3. It’s of olive oil, extra virgin.
  4. Take of unsalted butter, melted.
  5. It’s of garlic salt.
  6. It’s of dry basil.
  7. Take of cayenne pepper.

Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss.This flavorful pot roast is slow cooked to perfection with potatoes, zucchini, and other vegetables.Use beef broth or red wine in this recipe.Place the potatoes, zucchini, carrots, red pepper rings, wine, and bay leaf in the slow cooker.

Roasted Zucchini and Red Potatoes instructions

  1. Chop red potatoes into quarter's..
  2. Cut the ends of the zucchini off and chop zucchini into half moons about 1/2 inch thick..
  3. In a small bowl mix together below seasonings..
  4. Preheat oven to 450 degree's.
  5. Using a large pot, in salted water, boil red potatoes for 5-10 minutes until fork tender..
  6. Drain potatoes and spread on baking sheet with chopped zucchini..
  7. Mix melted butter and olive oil together and drizzle over potatoes and zucchini..
  8. Take the bowl of mix seasoning and using a pinch at a time, sprinkle seasoning mix over potatoes and zucchini..
  9. Place in oven and roast for 20 minutes..
  10. Turn on broil and broil (7 inches below coil) for 10 minutes..
  11. let cool for 3 minutes and serve!.

Season with paprika, salt, and pepper. * new potatoes refers to potatoes that have been harvested early while the skins are still tender and papery.The potatoes should be just cooked and the onions soft.Roasted Sweet Potato & Zucchini with Homemade Turkey SausageZen and Spice.

The red potatoes and baby tomatoes get a quick sear in the pan.This lightly browns the starch and kick starts the cooking process of the tomatoes.Serve the chicken with its built-in side of.These are the BEST roasted red potatoes you'll ever have - full of flavor, browned and crisp.Roasted Potatoes, Zucchini, Onions & Pancetta.