Easy Way to Make Appetizing Sauteed Bitter Melon (Ginisang Ampalaya)

Sauteed Bitter Melon (Ginisang Ampalaya) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Sauteed Bitter Melon (Ginisang Ampalaya)" recipe we have found until now. This will be smell and look delicious.

Ingredients of Sauteed Bitter Melon (Ginisang Ampalaya)

1. It’s 2 large of Bitter Melon (Ampalaya).
2. Make ready 2 large of Eggs.
3. It’s 1/4 kg of Ground Pork.
4. Prepare 1 of Onion.
5. Make ready 1 of Tomatoes.
6. You need 1 of Pepper and Salt.
7. Prepare 1/2 envelope of Maggie Magic Sarap.
8. Take 1 of Vegetable Oil.
9. It’s 1/4 cup of Water.

Sauteed Bitter Melon (Ginisang Ampalaya) step by step

1. Put minimal amount of Vegetable Oil in pan until ready to sautee.
2. Sautee the onions.
3. After 1 min, add the tomatoes.
4. After a minute, add the ground pork..
5. Cover the pan till ground pork is golden brown..
6. Add Ampalaya (Bitter Melon).
7. Add water.
8. Cover until water dissolves.
9. Beat eggs and add in pan..
10. Add Maggie Magic Sarap, salt and pepper to taste..