How to Make Super Quick Sauteed Brussels Sprouts

How to Make Super Quick Sauteed Brussels Sprouts
How to Make Super Quick Sauteed Brussels Sprouts

Sauteed Brussels Sprouts Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

How do I prep my Brussels sprouts? Start as you would with any veggie—give them a good rinse under cold.

Here is the best “Sauteed Brussels Sprouts” recipe we have found so far. This is gonna really delicious.

Ingredients of Sauteed Brussels Sprouts

  1. You need 1 1/4 lb of fresh Brussels Sprouts.
  2. Make ready 1 1/2 tbsp of butter.
  3. It’s 1/2 tbsp of olive oil.
  4. Prepare 3/4 tsp of garlic salt.
  5. Prepare 3/4 tsp of Mrs. Dash Original Seasoning (salt-free).

Sauteed Brussel Sprouts are finally taking their place in the side dish spotlight because they are so elegant and easy to prepare.There's no need to boil brussels sprouts in water anymore when you.It's not Thanksgiving without my favorite Sautéed Brussels Sprouts Recipe.Sautéed Brussels Sprouts (with lemon and garlic) are probably one of my favorite green veggies ever.

Sauteed Brussels Sprouts step by step

  1. Rinse Brussels Sprouts..
  2. Cut off the ends, slice sprouts in half and remove outer layer of leaves..
  3. Melt butter and olive oil over medium high heat in a large non-stick frying pan..
  4. Add sprouts, garlic salt and Mrs. Dash. Stir to coat..
  5. Add 1 tablespoon of water to the frying pan and quickly place lid on pan. Let steam for about a minute then stir sprouts. Continue intervals of covering pan and stirring frequently until sprouts are tender (about 15 minutes). You don't want very much liquid in the pan; this way the sprouts will brown a little. Add a little more water if the pan gets too dry and the sprouts start sticking. This method cooks the sprouts a little faster. You can just saute them without covering but turn the heat down slightly and cook longer..

Sautéed Brussels Sprouts with Bacon & Onions.Fresh herbs, onion and bacon sauté alongside Brussels sprouts in this easy vegetable side dish recipe.Sauteed Brussels Sprouts. this link is to an external site that may or may not meet accessibility guidelines.

Written by Lacey Baier. in Sides.I've always been confused as to why Brussels Sprouts gets such a bad wrap with both kids and adults alike.Brussel sprouts combine with bacon to create one delicious and quick-cooking side dish.Sautéed Brussels Sprouts are fabulous because they are a chameleon when it comes to seasonings.Once you have the cooking technique down for Sautéed Brussels Sprouts, the flavorings are endless!