Rava carrot laddu Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Carrot Rava Ladoo is an easy sweet you can make for Diwali. This is a sinful ladoo and everybody will love this quick sweet.
Here is the best “Rava carrot laddu” recipe we have found until now. This is gonna smell and look delicious.
It's a simple recipe but one that needs a little patience and is very rewarding.Heat a small amount of the ghee in a separate skillet over medium heat.Add the cashews to the semolina along with the remaining ghee.Carrot Rava ladoo / Carrot semolina sweet ball Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes.
To this, add shredded coconut and sugar and fry for few minutes.Rava Ladoo Recipe is a simple to make and delicious sweet that is made from slow-roasted semolina, cashew nuts and homemade ghee.This is a traditional sweet that usually made during many festivals like Diwali, Ganesh Chaturthi, weddings or even when there is a small occasion in the family.
These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar.Ladoo is the Indian name for any sweet which is round in shape!For making this ladoo, you first need to roast the sooji, stirring it continuously.Carrot laddu recipe is very easy to make for Diwali.This carrot ladoo recipe uses carrots,ghee and condensed milk as main ingredients.