Simple Way to Prepare Appetizing Bread and jam pudding

By Easy Recipes 24 June 2020
Simple Way to Prepare Appetizing Bread and jam pudding
Simple Way to Prepare Appetizing Bread and jam pudding

Bread and jam pudding Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Drizzle the bread pudding with the remaining glaze and serve. Arrange half of the brioche along the bottom of the dish, and cut or tear the slices to fit.

Here is the best “Bread and jam pudding” recipe we have found until now. This will be smell and look delicious.

Ingredients of Bread and jam pudding

  1. Prepare 4 of breads.
  2. Take 1 tsp of strawberry jam.
  3. Prepare 1 tin of cream.
  4. Take 2 of rainbow milk (evaporated milk).
  5. Prepare 1/2 cup of fresh milk.
  6. Make ready 1 tsp of condensed milk.
  7. It’s 1 of vanilla cupcake.
  8. Make ready as required of Starwberry and orange jelly.
  9. Make ready 1 tsp of roughly chopped walnuts.
  10. It’s 1 tsp of chopped almonds.

Spread the butter on both slices of bread, then spread one side of each with jam.Bread and butter pudding with strawberry jam.In a large bowl, whisk eggs until frothy.Gradually whisk in hot milk mixture.

Bread and jam pudding instructions

  1. Take bread cut the edges..on one side apply strawberry jam and on othr side apply cream.Keep this in a serving tray.Add crumbled vanilla cupcake on sides..
  2. Now take rainbow milk(evaporated milk),condensed milk (milkmaid should be less because the jam which we applied on bread is also sweet), very little fresh milk and cream whisk all together, make it little warm.(not too hot).
  3. Now randomly cut the strawberry jelly and orange jelly into minor pieces and add to the pudding,garnish it with some chopped almonds and roughly chopped walnuts.Serve chilled..

This is the wholesome, comforting version of a trad English (white) bread and butter pudding that my maternal grandmother always made.This pudding is so delicious, it is a recipe that I hope everyone love!Use your favourite jam in this recipe.

Spread bread with butter and jam, sandwich together and cut into quarters diagonally.Spread jam evenly over top of pudding.Beat egg whites until stiff but not dry.We called this Queen o' Puddings in my family.A nice trip down memory lane!

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