Steps to Prepare Appetizing Mango halwa

Steps to Prepare Appetizing Mango halwa
Steps to Prepare Appetizing Mango halwa

Mango halwa Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Mango can be twisted in different ways to prepare some delicious dishes. From ambrosial smoothies to cheesecakes, they can be used to prepare various delicacies.

Here is the best “Mango halwa” recipe we have found until now. This will be smell and look delicious.

Ingredients of Mango halwa

  1. Make ready 1/2 cup of sammolina.
  2. It’s 1/2 cup of sugar.
  3. Prepare 1 tbsp of desi ghee.
  4. Take 2 cup of water.
  5. You need 1/2 cup of mango puree.
  6. You need 2 of green cardamom.
  7. Make ready strands of Few kesar.
  8. Take 2 tbsp of chopped almonds.

Mango Halwa is very similar to a thick soft jelly or the Mamidi tandra.Mango halwa recipe aka mambazha halwa in Tamil - when mango season is going, I always in search of what to do using raw mangoes and ripe mangoes.If we do the same dish again and again, no one will eat well as the first time they ate ๐Ÿ˜Š.So we have an enormous stalk of raw mango and.

Mango halwa step by step

  1. In a pan add sammolina and roast it lightly brown and remove on a plate and keep a side.
  2. Now add 2 cup water and 1/2cup sugar make sugar syrup add cardamom and kesar strands when boil add mango puree and stir for no lumps.
  3. Now add desi ghee again stir now add roasted sammolina and stir it until thicken.
  4. Mango halwa is ready serve it hot garnish with chopped almonds and kesar strands and enjoy.

Mango Halwa or Aam Ka Halwa (Mango Sheera) is an aromatic and delectable Indian sweet pudding made with mango puree, flour, sugar, and ghee.It is great as an after-meal dessert or a snack.Jump to recipe Watch recipe video Mango Halwa is one of the most cherished, alluring and delectable Indian sweet that is made with the freshness and sweetness of the mango pulp incorporated with a slurry of cornstarch, sugar and lots of nuts mixed together to form a jelly like structure and set in a plate to cool, then cut into desired shapes and served.

Mango halwa recipe with step by step photos.This mango halwa recipe is one of my recent experiments and one of the easiest halwa recipes that you can make when you have mangoes in season.Mango halwa is so easy to make with just few ingredients in hand.This is the first time I am trying this mango halwa recipe and I should say it didn't disappoint even for not so mango lover like me, truly.Mango Halwa is a tasty Indian sweet prepared with over ripe mangoes.