Soya Chilli Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Soya Chilli” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Soya Chilli
- It’s 100 gm of Soya pieces.
- Prepare 1 of Onion chopped.
- Take 1 of Capsicum chopped.
- Prepare 1 tbs of grated Ginger and Garlic.
- Take as needed of Green coriander leaves chopped.
- Make ready 3 tbsp of Tomato sauce.
- It’s 2 tbsp of Green Chilli sauce.
- Prepare 1 tbsp of soya sauce.
- Prepare 1/2 tsp of vinegar.
- Make ready 3 of Green Chilli chopped.
- Take 4 tbsp of refined flour.
- You need 3 tbsp of Cornflour.
- Make ready to taste of Salt.
- It’s as needed of Oil.
- It’s 1/2 tsp of Kitchen king.
- It’s 1/2 tsp of Garam Masala.
- Make ready 1/2 tsp of chicken Masala powder.
Soya Chilli step by step
- Boil soya pieces and put it into a bowl..
- Add maida, cornflour,1 tbs eachTomato sauce, Green sauce, Soya sauce, salt & all masala and mix well. Marinate it fir 15 minutes..
- Heat oil in a Karahi and fry marinated Soya on low flame. Take it out when it becomes crunchy..
- Now heat oil in a pan. Add grated Ginger-Garlic, Chopped onion, Green Chilli and Capsicum. After 2-3 minutes add Tomato sauce, Chilli sauce, Soya sauce, vinegar, all masala powder & little salt..
- Lastly, put fried soya into pan and mix well..
- Soya Chilli is ready. Garnish with coriander leaves and Green potato springs (optional) and serve..