Steps to Make Ultimate Mango Kesar Sandesh

Steps to Make Ultimate Mango Kesar Sandesh
Steps to Make Ultimate Mango Kesar Sandesh

Mango Kesar Sandesh Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Delicious Mango Sandesh also known as Mango Kalakand,Mango Burfi or Mango Sandesh. A classic Sandesh flavoured with Indian mangoes just right for those with.

Here is the best “Mango Kesar Sandesh” recipe we have found until now. This will be smell and look delicious.

Ingredients of Mango Kesar Sandesh

  1. Take 1 Cup of Mango Pulp.
  2. Make ready 3 tbsp of Sugar.
  3. Make ready 1 Cup of Chhena(Cottage Cheese) Homemade.
  4. Make ready strands of Few Saffron.
  5. Make ready 1 tbsp of Warm milk (to soak saffron).

How to Make Kesar Mango Lassi Recipe.Creamy, rich and refreshing traditional Indian sweet drink made with yogurt, mangoes, cardamom, saffron and nuts.Me and My family really enjoyed not only taste but also Authentic quality of ORGANIC.A wide variety of kesar mangos options are available to you, such as variety, cultivation type, and style.

Mango Kesar Sandesh instructions

  1. Take Mango pulp in a thick bottomed steel wok and stirring for 2 minutes until it become light thick..
  2. Add the Cottage cheese dough mixture,with continuous stirring cook on a low flame for 2-3 minutes.
  3. Add Sugar.
  4. Add saffron milk.
  5. Cook on low flame stirting Continuously.
  6. After about 10 minutes,it's begin to move like a big lump when Strried.remove the pan from heat and allow the mixture to cool.
  7. Take small portion of the mixture,knead it with your fingers and make a shape like a ball then pressing the right side of the ball little down to give a perfect shape of mango..
  8. Your Mango Kesar Sandesh is ready to serve..

Mango sandesh recipe, a tasty, easy Indian sweet made with chenna, mango puree & sugar.How to make mango sandesh,a gem among bengali recipes & sweet recipes.The 'Gir Kesar' mango, also called Kesar, is a mango cultivar grown in the foothills of Girnar in Gujarat, western India.

Find here details of companies selling Kesar Mango, for your purchase requirements.Get latest info on Kesar Mango, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Kesar Mango.The Kesar mango is one of the rarest and best mangoes, which are famous for their fruit quality, attractiveness fruit and pulp colour Kesar mangoes are mostly grown in Gujarat, Western India.Mango Sandesh is a Fusion recipe prepared with mango pulp, milk, milk powder, vinegar and sugar.It is prepared by curdling milk and forming chenna from it.