Step-by-Step Guide to Cook Ultimate Ratatouille

Ratatouille Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Q: Why was Chef Skinner trying to defame Linguini? In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

Here is the best “Ratatouille” recipe we have found so far. This will be really delicious.

Ingredients of Ratatouille

1. Take 3 of bell peppers.
2. Prepare 1 of zucchini/ courgette.
3. You need 1 of eggplant.
4. You need 2 cans (400 gr) of tomato puree.
5. Prepare of Vegetable oil.
6. Prepare of Provence herbs (marjoran, oregano, thyme, rosmary).
7. Take of Salt.
8. You need of Pepper.
9. Take 1/2 pcs of onion.
10. Take of Basil as garnish.

Ratatouille step by step

1. Prepare the ingredients and sliced into cubes. Chopped the onions..
2. Stir fry each vegetables with vegetable oil/ olive oil until half cooked and keep it aside..
3. Keep the vegetable aside..
4. Cooked the tomato sauce. In a pot, add olive oil. Add the chopped onions, stir fry for 1 minute and add in the tomato puree..
5. Slowly cooked the tomato sauce for 10 minutes, add salt and pepper..
6. Add in the cooked vegetables, stir it well and cooked it until all incorporated. Add seasonings and herbs. Adjust to your taste.
7. Serve as it owns or with any white meats or rice..