Hey everyone, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Yakiniku Onigiri Sandwich. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Yakiniku Onigiri Sandwich Recipe.
You can have Yakiniku Onigiri Sandwich using 7 ingredients and 11 steps. Here is how you cook it.
Ingredients of Yakiniku Onigiri Sandwich
Make ready 450 grams of White rice.
You need 1 of Toasted white sesame seeds.
Prepare 5 of sheets Nori seaweed.
Make ready 1 of Korean lettuce or leafy letttuce.
It’s 200 grams of Thinly sliced beef.
Prepare 2 tbsp of Store-bought yakiniku sauce.
Prepare 1 tbsp of Katakuriko.
Yakiniku Onigiri Sandwich instructions
This is the yakiniku sauce I used..
Finely chop the meat, pre-season, and coat in katakuriko..
Cook the meat and let it cool..
Mix the rice with a lot of sesame and let it cool..
Line a container with plastic wrap and add the seaweed. I used a 10 cm x 10 cm container and seaweed sheets divided into four..
Spread the rice out on top..
Cut the leaves into suitable sizes and place on top..
Add the meat, spreading it out evenly..
Spread the rice on top..
Top with seaweed, cover with the plastic wrap and push down on it..
