How to Cook Super Quick French Oat Cakes

By Easy Recipes 03 September 2020
How to Cook Super Quick French Oat Cakes
How to Cook Super Quick French Oat Cakes

French Oat Cakes Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “French Oat Cakes” recipe we have found so far. This will be really delicious.

Ingredients of French Oat Cakes

  1. You need 1 of egg.
  2. Prepare 1 cup of oats.
  3. It’s 1 cup of cottage cheese 2% fat.
  4. You need 2 tbsp. of vanilla extract.
  5. Make ready 3 tsp. of cinnamon.
  6. Make ready of Non-stick olive oil spray.
  7. Take of Topping Suggestions:.
  8. You need of Berries, sliced bananas, walnuts, slivered almonds, honey or.
  9. It’s of pure maple syrup.

French Oat Cakes instructions

    1. In a blender, add the egg, cottage cheese, vanilla extract, cinnamon, and oats..
    1. Blend until smooth. The batter should be slightly less thick than a milkshake..
    1. Coat a frying pan with non-stick spray..
    1. Over medium heat, pour a 2 inch diameter circle of batter onto the pan. Flip at approximately 2 minutes..

More Recipes