How to Cook Super Quick Chicken Biriyani(my style)

Chicken Biriyani(my style) Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Chicken Biriyani(my style)" recipe we have found until now. This will be smell and look delicious.

Ingredients of Chicken Biriyani(my style)

1. It’s 250 gm of Basmati rice.
2. Prepare 4/6 pieces of Chicken legs.
3. You need 2 of big siz boil potato.
4. Prepare 1 of big siz chopped onion.
5. Prepare 2/4 pieces of boil egg.
6. Prepare 4 pieces of Plum.
7. You need 1/2 pieces of bey leaf.
8. You need 2 pieces of Big cardamom.
9. Take 2/3 pieces of small cardamom.
10. You need 2/3 of star anish.
11. It’s of Salt as per taste.
12. You need 1/2 spoon of Red chilli powder.
13. You need 1/2 spoon of turmeric powder.
14. Make ready 10/14 pieces of safron or yellow food colour.
15. It’s 1 spoon of rose water.
16. It’s 1/2 drops of mitha atar.
17. Take 1 spoon of garam mashala powder.
18. You need 1 spoon of garlic paste.
19. You need 1/2 spoon of ginger paste.
20. You need 1 spoon of ghee.
21. Make ready 1 spoon of butter.

Whenever I had an opportunity I used to visit.Make Kerala Style Chicken Biriyani like a pro!!!Chicken Biryani is a South Asian rice dish originates from Indian Muslims.Chicken biryani is so special Here I am sharing my method of making chicken biryani.

Chicken Biriyani(my style) step by step

1. First, the rice will be made in a container and the water will be kept out..
2. Marinate with chicken salt, tarmaric powder, chilli powder, ginger-garlic paste,garam mashala powder, onion and stir it with a little water..
3. Now the chicken is boiled it will take down..
4. Put the little bit of butter in a pan with star anish,bay leaf, cardamom, alu bokhra and gravy with chicken in the pan, and fill it with rice..
5. Now you have to spread the mixture of chicken leg, boiled potato, boiled egg and rose water and kotha star over a little more rice..
6. Serve with a small amount of kasar water or food colour and little bit of ghee spread over the rice..

This Hyderabadi style Chicken Biryani recipe with a video gives you step by step directions to make the most flavorful, fragrant biryani at home.However Diwali is a special occasion, so a little bit more time in kitchen will not hurt anybody.After I left my home town I missed Biryani like any other Bengali.

Included a salad recipe too and it's simple to make.Don't miss to read the notes section.Recipe for Tamilnadu Style Chicken Biriyani.My toddler calls Thahira's husband Sadak as Abba and because Abba brings Tamilnadu Style Chicken Biriyani every time he comes home, he named the dish as Abba Mummum.Authentic and flavorful chicken biryani ready to eat in an hour?