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Step-by-Step Guide to Make Perfect Quinoa Citrus Salad

Step-by-Step Guide to Make Perfect Quinoa Citrus Salad
Step-by-Step Guide to Make Perfect Quinoa Citrus Salad

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Quinoa Citrus Salad. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Quinoa Citrus Salad Recipe. This Citrus Basil Quinoa Salad is one of my favorite make-ahead meals! This post may contain affiliate links.

You can cook Quinoa Citrus Salad using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Quinoa Citrus Salad

  1. It’s 2 cup of Red / White Quinoa.
  2. Take 2 cup of Water.
  3. Take 4 tbsp of Extra virgin olive oil.
  4. You need 3 each of Large Limes.
  5. It’s 2 each of Large Lemon.
  6. It’s 1 bunch of Curly Parsley.
  7. You need 1 bunch of Green Onions.
  8. You need 1 each of Yellow Bell Pepper.
  9. Prepare 1 each of Red Bell Pepper.
  10. You need 1 each of Orange Bell Pepper.
  11. It’s 1/2 cup of Fat Free Feta Cheese.
  12. Make ready 4 oz of Myzithra Cheese.
  13. Make ready 1 of Salt.

You may also want to try.The salad is dressed in a simple citrus dressing made from lime juice, olive oil and cumin.Salad for lunch = more chocolate later.Quinoa Summer Salad with Orange Dressing.

Quinoa Citrus Salad instructions

  1. Start by soaking your Quinoa for about 15-30 minutes. Then rinse it thoroughly. At least 5-6 times to get all the particulate out. Get all your ingredients out so you can prep them while your quinoa cooks then cools..
  2. Add quinoa to water and bring to a boil. Be sure to cover. Once its boiling turn down to simmer. Let simmer for 15-20 minutes until all water is gone. You want it to be firm not mushy (it should have a little pop when you bite into it.). Then spread it out on a cookie sheet to cool..
  3. De-vein and small dice the bell peppers. Mince parsley, and slice the green onions..
  4. Zest the lemon and limes then juice. This can be done on the still warm quinoa..
  5. Shred and crumble cheeses..
  6. Make sure quinoa is cool, put in a large bowl then add olive oil, peppers, onions, parsley, cheeses. Mix together with a fork so as not to damage (mash) the quinoa. Salt to taste. Be careful not to over salt. Myzithra is a salty cheese..
  7. Eat as it is. Make lettuce wraps. Get creative and enjoy!.

This Avocado Quinoa Salad is packed with good-for-you ingredients and the best healthy lemon vinaigrette.This quinoa salad pairs perfectly with my salmon recipe.Put olive oil into a pan, add garlic, red You can add avocados to this recipe to make citrus avocado quinoa salad.

Ingredients Combine quinoa, beans, onions, almonds & cranberries.Transfer the quinoa salad to a large serving bowl, garnish with almonds and serve immediately.For orange segments, use a sharp knife to remove the top, bottom, outer peel and pith.Make salad: Cook quinoa according to package directions.Position a rack in top third of oven and preheat broiler to high.