Banarasi tomato chat Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Banarasi Tamatar Chaat Recipe is a delicious chaat recipe, that is sure to have a burst of flavours in your mouth. This Banarasi Tamatar Chaat Recipe is an unique chaat with no addition of teekhi or meethi chutney.
Here is the best “Banarasi tomato chat” recipe we have found until now. This is gonna smell and look delicious.
So much so that chefs like Sanjeev Kapoor and Ranveer Brar and Sanjeev Kapoor have visited the eatery to try it out for themselves.The chat is in three parts, the spicy base of tomato and potato , sweet tomato sauce and then crunchy namakpara.In this namakparaa are basically cracker deep fried in ghee.How to make tomato chaat recipe
This Indian street tomato chaat recipe is innovative and unique in its own way.This tomato aloo tikki chaat is made with ripe tomatoes, potatoes, nuts, spices and topped with chatpata (peppery) namakpara.Where to find Banarasi Tamatar Chaat in Varanasi?
A popular chaat recipe from the streets of Banaras.Mashed potato tikki topped with tangy tomato mixture, sev and masala chana dal.Tamatar chaat is a popular street food from Varanasi.This is basically a mish-mash of boiled potatoes, tomatoes, spices and topped with chopped onions, green chillies & some fresh coriander leaves.Take a break from the regular tradition of overindulgence in sweets & instead treat yourself and your guests with this mouthwatering spicy chaat.