Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Tuna Alfredo Bow Tie Pasta 🍝. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Tuna Alfredo Bow Tie Pasta 🍝 Recipe.
You can have Tuna Alfredo Bow Tie Pasta 🍝 using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Tuna Alfredo Bow Tie Pasta 🍝
- Take 1 box (12 ounce) of bow tie pasta (farfalle).
- Prepare of Salt for boiling water.
- Take 2 jars (16 ounce) of Alfredo pasta sauce.
- It’s 1 can (5 ounce) of chunk light tuna in water, drained.
- It’s 1/8 teaspoon of black pepper.
- You need 1/4 teaspoon of Goya adobo.
- It’s of Parsley flakes.
Tuna Alfredo Bow Tie Pasta 🍝 step by step
- In a large pot bring water to a boil, add salt to water……
- Add in your bow tie pasta and cook until al dente, drain, then add back to pot…….
- Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋.