Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Gluten-free Chocolate cookie. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Gluten-free Chocolate cookie Recipe.
You can cook Gluten-free Chocolate cookie using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Gluten-free Chocolate cookie
It’s 2 cup of rice flour.
Prepare 120 grams of butter, unsalted.
Take 2 tbsp of cocoa powder.
Prepare 2 tbsp of sugar or honey.
Prepare 80 grams of dark chocolate.
Take 1 of any kind of nuts.
Gluten-free Chocolate cookie step by step
Mixed (mushed )Warmed butter and rice flour. Add cocoa and sugar as well..
If it's too warm to make a shape, put it in freezer a bit to make firm. Make a shape as you like..
Put nuts on top and bake in the oven (180℃ 25min).
After it's cooked, let it cool down and put fridge if needed..
Put melted chocolate on top of cookies. Keep them in fridge to make firm..
The texture may depend on a type of rice flour. Some rice flour turns out too hard..
