Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Toasted Reuben. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Toasted Reuben Recipe.
You can have Toasted Reuben using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Toasted Reuben
- Make ready 8 of thin slices deli corned beef.
- Make ready 2 slice of swiss cheese.
- Make ready 2 slice of marble rye bread.
- Make ready 2 tbsp of 1000 island dressing.
- Prepare 1 tbsp of dijon mustard.
- Make ready 1/2 cup of sauerkraut.
- You need 1/2 cup of chicken or veggie stock.
Toasted Reuben instructions
- Heat stock in small saucepan. Add sauerkraut. Reduce until liquid is evaporated..
- Finish on panini press or 400° oven for approximately 4 minutes or until bread is crispy and cheese is melted..
- Variations; Turkey, avocado, bacon, gruyere, fresh corned beef, different mustards.