Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Mederteranian Pasta w Italian Sausage, Artichoke Hearts, Arugula, Baby Portobellos, and Capers!. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Mederteranian Pasta w Italian Sausage, Artichoke Hearts, Arugula, Baby Portobellos, and Capers! Recipe. Divide pasta among plates and top with Parmesan. Season with more salt and pepper.
You can have Mederteranian Pasta w Italian Sausage, Artichoke Hearts, Arugula, Baby Portobellos, and Capers! using 15 ingredients and 9 steps. Here is how you achieve it.
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