Antipasto Squares Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Antipasto Squares” recipe we have found until now. This is gonna really delicious.
Ingredients of Antipasto Squares
- Take 2 can of Crescent rolls.
- Make ready 1 of -12oz jar of roasted red peppers, drained.
- Take 1/4 lb of Salami.
- Make ready 1/4 lb of Ham.
- Prepare 1/4 lb of Sandwich pepperoni.
- You need 1/4 lb of Swiss cheese.
- You need 1/4 lb of Provolone.
- You need 3 of Eggs.
- Make ready 3 tbsp of Parmesan cheese.
- You need of Black pepper.
Antipasto Squares step by step
- Spread one can of crescent rolls on the bottom of a 13×9 sprayed pan..
- Layer: Ham, Salami, Swiss, Provolone, Pepperoni.
- Top with diced roasted red peppers - drained..
- Mix eggs, parmesan cheese, black pepper - pour 3/4 over top of red peppers..
- Cover it with the other can of crescent rolls.
- Brush the top of the roll with the remaining mixture. Cover with foil..
- Bake at 350 for 20 mins. Then, uncover and bake for another 40 mins. Or until golden brown. Cool slightly cut and serve..
- You can be creative by using different type of meats, also….