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Step-by-Step Guide to Cook Ultimate Squash Parmesan Bake

Step-by-Step Guide to Cook Ultimate Squash Parmesan Bake
Step-by-Step Guide to Cook Ultimate Squash Parmesan Bake

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Squash Parmesan Bake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Squash Parmesan Bake Recipe. Baked Parmesan Yellow Squash Rounds.an easy and delicious squash recipe requiring just two ingredients: yellow squash and grated Parmesan! One of my most popular recipes every summer is my Baked Parmesan Zucchini Rounds and this summer has been no exception, as that recipe had enjoyed some viral traffic in recent weeks.

You can cook Squash Parmesan Bake using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Squash Parmesan Bake

  1. You need 2 of medium eggplant.
  2. You need 3 of large zucchini.
  3. You need 1 container of cherry tomatoes.
  4. You need 1/2 cup of grated parmesan cheese.
  5. Make ready 10-20 of large fresh basil leaves.
  6. Take 1 tbsp of red pepper flakes.
  7. Prepare to taste of Salt and pepper.
  8. Prepare of olive oil.

Yellow squash is a variety of summer squash, also called yellow straightneck squash or yellow crookneck squash.This cheesy Baked Squash Parmesan can be served as a meatless main dish or as a side dish with your favorite entrees.Fresh yellow squash takes the place of lasagna noodles and is layered with rich marinara sauce and cheese.Topped with buttery crumbs that bake crisp and golden, it transforms into a delicious vegetable lasagna.

Squash Parmesan Bake instructions

  1. Chop veggies into bite size pieces..
  2. Cut basil leaves into halves or thirds depending upon how large they are..
  3. Mix all ingredients and toss with drizzled olive oil. Add more if too dry. Don't add too much (eggplant soaks up olive oil!!).
  4. Toss all ingredients and add to baking dish (or two) and drizzle a little bit of olive oil on top..
  5. Bake for 45 minutes on 375 degrees Fahrenheit.
  6. Serve hot and Enjoy! You can add more parmesan and red pepper flakes if you desire more flavor..

Dip squash in crumb mixture to coat both sides, patting to help coating adhere.It's ridiculously easy to oven bake these Parmesan Yellow Squash rounds!Cooked until tender and the Parmesan cheese is melted and they're absolutely delicious, continue to roast these golden rounds until crispy and enjoy them like chips!!.

This Parmesan Squash Casserole is one of my favorite ways to use up our abundance of squash and zucchini in the garden.Beautiful green, yellow and red colors create a vibrant side dish that complements many main meals and my kids love all the cheese layered in this glorious casserole.Plus, it's so easy to make!Sprinkle tops of squash evenly and generously with Parmesan and, if desired, black pepper.We are totally addicted to this Baked Parmesan Squash.