Recipe of Speedy Universal Gravy Masala

Universal Gravy Masala Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Universal Gravy Masala” recipe we have found until now. This will be really delicious.

Ingredients of Universal Gravy Masala

1. Take 1 of onion, chopped (if small use 2).
2. It’s 1 of tomato chopped (if small used two).
3. Make ready of Whole garam - cumin, peppercorn, cloves, cardamom, bayleaf, cinn.
4. Prepare 3-4 of garlic pods.
5. Take Inch of ginger piece.
6. You need 1 of &2 green chillies.
7. Make ready of Few cashew.
8. Make ready of Red chilli powder.
9. It’s of Turmeric powder.
10. Prepare of Salt.
11. It’s of Garam masala powder.
12. Make ready of Coriander powder.
13. Prepare of Oil or ghee.

Universal Gravy Masala step by step

1. Mince the ginger garlic and green chilli into paste.
2. On medium high heat, In a pan, add ghee/oil. Once hot add in whole garam masala and stir fry for a few seconds.
3. Add in the ginger garlic paste, and stir fry till fragrant. Don't brown..
4. Add in chopped onion and stir fry till lightly browned.
5. Add in tomato and cashew. Stir fry till tomato is soft, and the mixture starts to come together..
6. Add in all the masala powders and mix in, allowing to get fragrant. Switch off heat and let cool down..
7. Blend the cooled down masala in paste(don't add any water) adjust seasoning..
8. This can be made in bulk and stored in a freezer. As and when needed you can use to make different things.