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Recipe of Ultimate Instant Pot BBQ Pulled Chicken

Recipe of Ultimate Instant Pot BBQ Pulled Chicken
Recipe of Ultimate Instant Pot BBQ Pulled Chicken

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Instant Pot BBQ Pulled Chicken. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Instant Pot BBQ Pulled Chicken Recipe. This Instant Pot BBQ Chicken makes an easy, weeknight meal you can use in so many ways! I like serving it on gluten-free buns or over rice.

You can have Instant Pot BBQ Pulled Chicken using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Instant Pot BBQ Pulled Chicken

  1. Prepare 3 of large chicken breasts.
  2. It’s 1 cup of chicken broth.
  3. Prepare 1 tsp of onion powder.
  4. Take 1 tsp of garlic powder.
  5. You need 1 tsp of paprika.
  6. You need 1 tsp of salt.
  7. Take 1 1/2 cups of bbq sauce (sweet baby ray’s).
  8. You need 3 tsp of ketjap (or Worcester sauce).
  9. Make ready 1/2 cup of grated onion plus juice (optional).

Make it into sandwiches, put it on salad, or meal prep it for the week.Delicious tender chicken seasoned with BBQ dry rub and cooked in the Instant Pot, pulled and shredded and mixed with your favorite BBQ sauce!We loved our Instant Pot Spicy Sweet & Sour Chicken made with those frozen chicken so much that I could not WAIT to try another recipe with the other half of the bag of frozen breast!We had some potatoes to use up so I decided to try to make Pulled BBQ Chicken to top baked potatoes with.

Instant Pot BBQ Pulled Chicken instructions

  1. Place the ingredients in the instant pot in this order: chicken stock (or water), chicken, onion powder, garlic, powder, paprika, salt, BBQ sauce, grated onion, brown sugar and Worcestershire sauce. Do NOT stir. You want the water to stay on the bottom of the pot so the instant pot comes to pressure..
  2. Place the lid on the instant pot making sure the valve is in the sealing position. Press manual (high pressure) and set to 15 minutes..
  3. Let the pressure naturally release for 10 minutes..
  4. Add more BBQ sauce if desired..
  5. Remove chicken from instant pot and shred well..
  6. Return to instant pot and sauté or Slow cook in Instant Pot if sauce is too thin after shredding, until desired thickness is achieved).
  7. Enjoy on sandwiches, salads, BBQ plates and more! Best with King’s Hawaiian Rolls..

I have gotten a lot of feedback from subscribers of my blog that they would like to see ways to prepare grilled dishes without using a grill.This BBQ pulled chicken recipe for Instant Pot or slow cooker is a quick, easy, family-friendly dinner.It's also great at a party.

Tender, juicy, flavorful pulled bbq chicken two ways.In this post, you will learn how to make instant pot shredded bbq chicken, as well as Dutch oven I made this pulled bbq chicken recipe plenty of time before the new kitchen toy hit the market.I will include instruction for the stove top pulled bbq.For those that do not eat pork, here's an alternative! ***If you do not own a crock pot/instant pot, you can do just the same in a cooking pot.Dinner can't get easier than this tender, flavorful Instant Pot BBQ Pulled Chicken!