Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Eggplant sauce. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Eggplant sauce Recipe. Stir sauce into the eggplant, making sure to evenly coat the eggplant. Cook until the sauce has thickened.
You can cook Eggplant sauce using 9 ingredients and 4 steps. Here is how you cook it.
They are nutrient dense and high in antioxidants.Eggplant with garlic sauce (Yuxiang eggplant, 鱼香茄子) is a relatively easy and extremely delicious home-cooked dish.However, it is very tricky to cook eggplant.In most cases, Chinese restaurants make this Chinese eggplant with garlic sauce dish by deep frying the eggplant, resulting in very tasty, soft eggplant, but also a very oily dish.
Crispy sauteed Eggplant with Spicy Garlic Sauce is a beautifully rich dish that's perfect on steamed rice.This Eggplant recipe is a restaurant-style recipe.Eggplants, also known as aubergines, belong to the nightshade family of plants and are used in many Italian dishes.
Eggplant is the star of vegetarian entrée.The aromatic sauce is flavored heavily with garlic and has just the right amount of Chinese five spice and chili oil.Szechuan eggplant is made with long thin eggplants these eggplants are sold in Asian markets How To Make Chinese Eggplant In Garlic Sauce.This hearty Eggplant Bolognese sauce has an incredible depth of flavor.The tomatoes, vegetables and herbs combine perfectly together to create a rich veggie Bolognese that will satisfy your taste buds.