Recipe of Perfect Uruguayan Apple pie

Uruguayan Apple pie Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Uruguayan Apple pie” recipe we have found until now. This will be smell and look delicious.

Ingredients of Uruguayan Apple pie

1. You need 1 stick of butter.
2. You need 3/4 cup of sugar.
3. You need 1 of egg.
4. Prepare 2 cup of Flour.
5. Make ready 1 of tbln yeast.
6. Make ready 5 of apples of your preference.
7. Make ready 1 tablespoon of Cinnamon.
8. Prepare 4 tbspn of sugar.

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Uruguayan Apple pie instructions

1. Preheat oven to 350F.
2. Mash butter, add sugar & mix..
3. Add egg to mixture..
4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes).
5. Pat down dough in baking pan.
6. Grab 5 apples, slice nicely and set to your liking..
7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F..

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