Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Beef Casserole 8. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Casserole 8 Recipe.
You can cook Beef Casserole 8 using 12 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Beef Casserole 8
It’s of Ground beef.
You need To taste of ground black pepper.
It’s To taste of salt.
Make ready 1 teaspoon of granulated garlic powder.
Make ready 1-2/3 pound of ground sirloin.
You need of Casserole.
Take 1 cup of crushed butter crackers.
You need 2 cup of potato chips medium crushed.
It’s 1 cup of beef broth.
You need 1 of large onion chopped.
It’s of Topping.
Prepare 1 cup of medium crushed butter crackers.
Beef Casserole 8 instructions
Preheat the oven to 425° Fahrenheit.
Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside..
Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef..
Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth..
Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in..
Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes.
