Steps to Cook Appetizing Oatmeal Skillet Cakes with Peanut Butter and Jelly

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Oatmeal Skillet Cakes with Peanut Butter and Jelly. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Oatmeal Skillet Cakes with Peanut Butter and Jelly Recipe.

You can cook Oatmeal Skillet Cakes with Peanut Butter and Jelly using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Oatmeal Skillet Cakes with Peanut Butter and Jelly

1. Take 1/4 cup of unbleached all-purpose flour.
2. Make ready 1/4 cup of quick cooking oats.
3. Take 1 tsp of brown sugar.
4. You need 1/4 tsp of baking powder.
5. Prepare 1/8 tsp of baking soda.
6. Prepare 1/8 tsp of salt.
7. You need 1 of egg white.
8. It’s 1/4 cup of "milk" of choice.
9. Make ready of Peanut Butter and Jelly.

Oatmeal Skillet Cakes with Peanut Butter and Jelly step by step

1. Stir together all dry ingredients..
2. Add egg white and stir with fork until mixture pulls together..
3. Add 1/4 cup "milk" of choice and mix well without over mixing. This is a hearty/dense cake and too much mixing will make it tough..
4. Heat lightly oiled skillet on low-medium heat for a couple minutes. This allows time for the oats to soften up. Pour mixture into pan all at once and do not adjust or attempt to spread evenly. It'll do its thing..
5. Wait to flip until bubbly throughout..
6. Cook an additional minute or two on other side..
7. Top with peanut butter and jelly and enjoy..