How to Cook Appetizing Jollof spaghetti
Jollof spaghetti Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Just showing you how I make this yummy Jollof Spaghetti. I had tried to make jollof spaghetti in the past, and it was not a success!
Here is the best “Jollof spaghetti” recipe we have found until now. This will be really delicious.
Ingredients of Jollof spaghetti
- Take of taliya.
- Take of Sinadarin dandano.
- You need of Kayan miya.
- Prepare of Mai.
Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead.Some people also call it spaghetti jollof or Jollof pasta.Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice.Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.
Jollof spaghetti instructions
- Dafarko a jajjaga kayan Miya a xuba Mai a wuta.
- Se a soya,idan ya soyu a tseda ruwa a xuba sinadarin dandano,idan ruwan ya tafasa se a xuba taliyan idan yayi a sauke.
- Aci Dadi lafia.
Note: My mixed vegetables consist of Carrots.Yes I know, you don't have to tell me to cover my face I am already doing it.Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog.
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future.Jollof rice is one of our staples that can never go wrong on.Growing up, Jollof spaghetti was one of the first dishes I cooked.I used to make my Jollof pasta differently.I fried my sauce with little or no seasoning and I literally cooked it like Jollof rice.
