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Simple Way to Prepare Yummy Quick & Easy Homemade chicken pot pie

By Easy Recipes 22 January 2020
Simple Way to Prepare Yummy Quick & Easy Homemade chicken pot pie
Simple Way to Prepare Yummy Quick & Easy Homemade chicken pot pie

Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Quick & Easy Homemade chicken pot pie. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

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You can cook Quick & Easy Homemade chicken pot pie using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Quick & Easy Homemade chicken pot pie

  1. Prepare of Pot pie filling.
  2. Make ready 2 can of Cream of chicken soup.
  3. Take 1 packages of Frozen mixed vegetables.
  4. It’s 1 tbsp of Sour cream.
  5. Prepare 3 large of Potatoes.
  6. Prepare 1 of Salt & pepper to your taste.
  7. You need 2 can of Chunk white chicken breast (found in the tuna isle).
  8. Take of Pie crust.
  9. Make ready 1 packages of Prepared pie crust (found in the dairy isle near biscuits) they come as 2 rolled crusts in 1 box.

Moving or functioning rapidly and energetically; speedy: an animal.Quick definition: Someone or something that is quick moves or does things with great speed.Quick definition is - acting or capable of acting with speed: such as.With the Quik app, you can create awesome videos with just a few taps.

Quick & Easy Homemade chicken pot pie instructions

  1. Pre heat oven to 400° . Cut potatoes into small cubes & boil in a medium pot of water for 10-12 min.
  2. In a large pan, Add cream of chicken soup, chunk chicken, bag of mixed vegetables & bring to a low boil..
  3. Once potatoes are done, add potatoes to the mixture. They should be firm, not mushy..
  4. Add sour cream to the mixture..
  5. Bring mixture to a low boil for 2 -5 minutes.
  6. Unroll & Place 1st pie crust in the bottom of the pie pan.
  7. Spoon in pie filling and cover over with 2nd unrolled pie crust.
  8. Bake for 45 minutes or until crust is golden brown.
  9. Let pot pie stand for 10 mins before eating.

Quick (restaurant), a Belgian fast-food restaurant chain.From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live").Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος.

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