Tasty

Recipe of Tasty Grilled Spinach And Corn Recipe

Recipe of Tasty Grilled Spinach And Corn Recipe
Recipe of Tasty Grilled Spinach And Corn Recipe

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Grilled Spinach And Corn Recipe. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Grilled Spinach And Corn Recipe Recipe.

You can cook Grilled Spinach And Corn Recipe using 15 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Grilled Spinach And Corn Recipe

  1. Take 25 gram of butter.
  2. Prepare 2 cloves of garlic finely chopped.
  3. It’s 5 cup of spinach washed and finely chopped. I prefer using more spinach in my sandwich. However you can use less if you want.
  4. It’s 1 cup of sweet corn boiled.
  5. Prepare 1 of small onion finely chopped.
  6. It’s 2 tbsp of all purpose flour maida.
  7. Make ready 2 cups of milk i have used low fat milk.
  8. It’s 1 tsp of red chilli flake or as per the spice level required.
  9. You need 1 tsp of black pepper powder.
  10. Prepare 1/4 cup of cheese.
  11. Take to taste of salt.
  12. Make ready 12 slice of wholemeal bread you can use white bread too.
  13. You need of green chutney to serve.
  14. Prepare 12 tsp of butter for applying while grilling.
  15. Prepare of ketchup to serve.

Grilled Spinach And Corn Recipe step by step

  1. Heat a pan. Put butter and let it melt. Add chopped garlic and saute for a minute. Add the chopped onion and cook till translucent..
  2. Add boiled corn and mix well..
  3. Add the chopped spinach and cook till it shrinks..
  4. Add flour (maida) and saute for 2 minutes. Add milk. Mix well. Add seasoning - salt, red chilli flakes and black pepper powder. Mix well. Simmer and cook the sauce till it thickens stirring constantly..
  5. Once the mixture thickens, add the grated cheese and mix well. he spinach and corn filling is ready. Remove in the bowl and let it cool..
  6. Preparing sandwich- Take a slice of brown bread. Apply 2 tbsp of filling over it evenly. Cover with another slice of bread and apply butter over it. Similarly, make another sandwich..
  7. In the griller, place the buttered side of the sandwich facing the griller. Apply butter on the top slices. Grill and cook sandwich till golden and crisp in the griller. If you do not have griller or toaster you can cook on the flat pan..
  8. The sandwich is ready. Remove and cut diagonally. Serve it hot with chutney and ketchup..