Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Marmite chicken. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Marmite chicken Recipe. How to cook Marmite chicken Chinese style. This Malaysian Marmite chicken recipe 妈蜜鸡 is popular among the Chinese restaurant and the roadside stir-fry joints (大炒档) in Malaysia.
You can have Marmite chicken using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Marmite chicken
Prepare 2 of Chicken Legs & thighs with skin on.
Make ready 1.5 tbsp of marmite.
You need 1 tsp of sugar.
It’s Half of cup of water.
Prepare of Curry leaves (I deep fried mine too).
It’s of Corn flour.
Although I've tried Marmite dishes before at the zhi char stall but prior to this, I seriously wasn't quite sure of what's Marmite at all.Marinade chicken pieces with ingredients (A) for at least one hour.Deep fry chicken pieces until Note: Marmite is a brand of yeast extract.Do not add more than required as it has a strong flavour.
Marmite chicken instructions
Coat chicken with corn flour and deep fry at high heat till slightly crispy..
Dissolve marmite, sugar and water in pan. Add in fried chicken and curry leaves. You may add in more sugar to taste as some may find marmite to be very salty.
Simmer sauce down till chicken is coated evenly and slightly sticky. Serve with rice!.
Marmite (/ˈmɑːrmaɪt/ MAR-myte) is a food spread made from yeast extract invented by German scientist Justus von Liebig and originally made in the United Kingdom.Marmite Chicken is an unusual Chinese recipe you simply must try.You won't be able to resist chicken glazed with a rich and intense marmite sauce.
Marmite chicken is a popular dish found at Chinese eateries known as 'dai chao' which are commonly found throughout Malaysia or at 'zi char' in Singapore.My favourite choices at 'dai chao' restaurants.Marinating chicken in a mixture of Marmite, honey, vinegar, and olive oil makes for a delicious roast dinner, especially atop lemony crispy Glazed Marmite & Honey Chicken With Lemony Potatoes.Return pre-fried chicken to the wok and toss until well coated with the sauce.It's a food that's so famously polarizing, even its official website asks visitors whether they love it or hate it.http How to Eat Marmite.
