Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Stewed Eggplant and Ginger. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Stewed Eggplant and Ginger Recipe. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.
You can have Stewed Eggplant and Ginger using 7 ingredients and 6 steps. Here is how you cook that.
I actually didn't expect to like this eggplant dhal that much, but I ate double servings of it!It has a really special flavor (I think it's because of the ginger) and my daughter liked it too, which actually surprised me as.Add paprika, tomatoes, chili pepper and vegetable stock and stir.Cover, reduce heat to low, and simmer until eggplant is very tender.
This super tasty vegan #howtocook #vegan #vegetarianrecipes eggplant and lentil stew is just fab.We have used large brown lentils for this version.Eggplants give it a more "meaty" texture and it's not all mushy.
When the stew is almost ready stir in parsley , celery leaves and soy sauce.Eggplant is technically in season during the summer, but you can usually find it at supermarkets all year long.It's a member of the same family as zucchini, but the similarities between the two end there, and while you might be able to eat zucchini raw, you definitely shouldn't do the same with eggplant.Spring is in the air, and we are in the mood of cooking a light veggie dish for dinner.Also, we are very excited to present our very first recipe cooked in pressure cooker.