Vegetables

Simple Way to Make Tasty Cheesy, Beef and Pea Frittata

Simple Way to Make Tasty Cheesy, Beef and Pea Frittata
Simple Way to Make Tasty Cheesy, Beef and Pea Frittata

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Cheesy, Beef and Pea Frittata. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Cheesy, Beef and Pea Frittata Recipe. Baked Vegetable Frittata with roasted herb garlic vegetables, flavoured with cheese, pops of feta and topped with golden mushrooms. Raw veggie stir ins- spinach, brussel sprouts, kale or other vegetables that can be finely shredded and stirred in, canned or diced vegetables (corn, carrots, peas).

You can cook Cheesy, Beef and Pea Frittata using 1 ingredients and 2 steps. Here is how you cook that.

Ingredients of Cheesy, Beef and Pea Frittata

  1. You need of Food.

Pair it with our avocado salsa for a light and budget-friendly supper.Enjoy this hearty frittata made using ham, vegetables and cheese that's perfect for a dinner.Creamy Scalloped Potatoes with Ham and Peas.This veggie frittata is packed with broccoli, Cheddar and tender peas.

Cheesy, Beef and Pea Frittata step by step

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A great alternative to your average omelette.A breakfast dish that's simple to make and perfect for kicking.A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes.

Our peas are frozen within hours of being picked to make sure they're as sweet as can be.Veggie-and-Herb Frittata Recipe This creamy egg frittata makes the ultimate breakfast, brunch, lunch, or dinner meal.Rich fontina cheese, fresh dill and basil, juicy grape tomatoes, and pungent goat cheese make for an indulgently-flavored frittata that would please any palate.Cheesy Pasta Frittata is a delicious and colorful entree recipe made with leftover pasta, eggs, Muenster cheese, and green bell pepper.The only rules for making a frittata are to make sure the eggs are well beaten and the ingredients you add are cooked before you add the eggs.