Recipe of Yummy Omelette Soup
Omelette Soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
This Thai Omelet Soup with Tomatoes, Onion and Scallion is an easy soup recipe for busy weeknight meals. If you are really ambitious, you can make your own vegetable stock and freeze it back.
Here is the best “Omelette Soup” recipe we have found so far. This is gonna really delicious.
Ingredients of Omelette Soup
- Prepare of Omelette.
- Make ready 5 each of egg.
- Take 1 1/2 tbsp of Soy sauce.
- Prepare 1/2 tsp of oyster sauce.
- Prepare of Soup.
- Take 1 liter of Pork stock or chicken stock.
- You need 1 large of onion sliced.
- Prepare 150 grams of minced pork or chicken.
- It’s 1 tbsp of soy sauce.
- You need 1/2 tsp of salt.
- Make ready 1 2/3 tbsp of oyster sauce.
- You need 20 grams of Spring Onion cutted in to shot stick.
Remove the ginger and spring onion from the soup broth.Mix the pork with fish sauce and pepper.Pinch off small amounts of pork and form rough meatballs.Add these to the simmer soup.
Omelette Soup instructions
- Mix well egg with all ingredients with hand blender or beat with fork..
- Heat the pan over high heat pour 1/2 cup of canola oil. Pour Mixed egg and cook both side until golden ( cut it in to middium piece ) set as side..
- Meanwhile, Heat the stock in the middium pot bring to a boiled add minced meat and onion and simmer until done and season..
- To serve, Add omlette and spring onion into soup. ( Serve with steam rice ).
Start chopping your potatoes and onion.The potatoes are cut in slices or small cubes, the onion finely chopped. • Put all these in a pot with water, salt and pepper at taste, some leaves of Coliantro (Or your chosen condiment) and start to cook.Keep on high temperature for quick cooking.
Simmer until the pork balls are cooked through.Season the soup with salt to taste.Top with the sliced spring onion.Pour water in a pot bring to boil on medium heat, add chicken broth cube.Wait until the soup boils again, add cut tomato and omelette.
