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Easy Way to Prepare Ultimate Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes

Easy Way to Prepare Ultimate Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes
Easy Way to Prepare Ultimate Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes Recipe.

You can have Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes

  1. Take 1 of Japanese leek.
  2. Take 3 of Cut rice cakes.
  3. Take 1 of packet Bonito flakes.
  4. Take 2 tbsp of Soy sauce.
  5. It’s 1 tbsp of Olive oil (or any vegetable oil of your choice).

Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes step by step

  1. Heat olive oil in a frying pan, add diagonally sliced leek and rice cakes cut into eighths, cover with a lid, then cook for 5 minutes on medium-low heat..
  2. The rice cakes should become soft and the leeks should brown a little..
  3. Add bonito flakes and soy sauce, then it's ready to serve! Don't forget to turn off the heat!.