咖喱鸡 Chicken Curry Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
This popular Sri Lankan spicy chicken curry is perfect for curry lovers. Gopinathan is full of tips when it comes to chicken curry, which he said should always be made with dark meat. "You pretty much never use the white meat of a chicken because the Indian curry involves a slow and long process," he told Insider. chicken,英文单词,名词、形容词,作名词时意为"鸡肉;小鸡;胆小鬼,懦夫",作形容词时意为"鸡肉的;胆怯的;幼小的 太空包咖喱鸡 Curry Chicken Bun. 炸馒头+咖喱汤 Fried Mantou + Curry Soup. 炸/蒸馒头 Fried/Steamed Mantou. 饮品 Drinks. 香浓咖啡 Signature Kopi. 咖啡乌 Kopi-O. 咖啡C Kopi-C. 茶+咖啡 Cham. 虎咬狮 Hor Ka Sai. 茶乌桔子 Teh-O Limau. 茶C Teh-C. 茶乌 Teh-O.
Here is the best “咖喱鸡 Chicken Curry” recipe we have found until now. This is gonna really delicious.
Ingredients of 咖喱鸡 Chicken Curry
- Take of 鸡肉 Chicken (500g).
- Prepare of 马铃薯 Potato (1-2).
- You need of 洋葱 Onion (Half).
- Take of 蒜米 Minced garlic.
- It’s of 牛油 Butter.
- Take of 辣椒酱料 Chilli paste.
- It’s of 咖喱粉 Curry powder.
- Take of 黄姜粉 Turmeric powder.
- You need of 酱清 Light soy sauce.
- Make ready of 椰浆 Coconut milk (250ml).
咖喱鸡 Chicken Curry instructions
- 用各一汤匙酱清,咖喱粉和黄姜粉腌鸡肉5分钟 Marinate chicken with curry powder, turmeric powder, light soy sauce (1 tablespoon each) for 5mins.
- 洋葱切丁,马铃薯切块 Cut onion into small dices, potato into small cubes.
- 把牛油放入加热中的压力锅,加入洋葱,蒜米,马铃薯炒香。Add butter into pressure cooker while it's heating. Add onion, garlic and potato and stir-fry them..
- 加入2汤匙辣椒酱料和腌好的鸡肉,继续炒 Add 2 tablespoons of chilli paste and marinated chicken, continue to stir-fry.
- 加1碗水用压力锅煮15分钟 Add 1 bowl water, and cook in pressure cooker for 15mins.
- 15分钟后加入椰浆,煮2分钟 After 15mins, add coconut milk and cook for 2mins.