How to Make Super Quick Banana Carrot Cake

By Easy Recipes 27 August 2020
How to Make Super Quick Banana Carrot Cake
How to Make Super Quick Banana Carrot Cake

Banana Carrot Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

This carrot cake does not have a cream cheese frosting. I have not had this yet, but my hubby says it's wonderful.

Here is the best “Banana Carrot Cake” recipe we have found so far. This is gonna really delicious.

Ingredients of Banana Carrot Cake

  1. It’s 80 g of sugar.
  2. Make ready 80 g of butter or margarine.
  3. Make ready 2 of eggs, beaten.
  4. You need 1 of carrot.
  5. Take 1 of banana.
  6. You need 160 g of flour.
  7. You need 2 tsp of baking powder.

This isn't as sweet and decadent as a carrot cake, and calls for far less oil or butter.Carrot Cake with Bananas and Coconut.This carrot cake recipe is made extra-special with maraschino cherries, chopped nuts, coconut, and mashed bananas.A deliciously moist carrot cake, perfect with a strong cup of tea and a good book!

Banana Carrot Cake step by step

  1. Preheat the oven to 180°C/350°F. Put butter/margarine into a bowl and mix well until you get a creamy texture. Then add sugar and mix very well..
  2. Slowly add beaten eggs and mix very well, then add in the diced carrot and mashed banana..
  3. Add the flour and baking powder into the bowl, and mix roughly. A powdery texture is okay..
  4. Spread olive oil or margarine on the inside of a cup cake pan then pour in the mixture to half way up each cup cake form (avoid over filling). Bake for 20 minutes and remove to a cooling rack..
  5. Note: if the banana used is green and still hard, heat in a microwave for 30 sec to soften..

Topped with a cream cheese frosting!Replay "This Carrot Cake Banana Bread Is The Best Of Both Baking Worlds".This low fat carrot banana cake or loaf combines two of my favourites: carrot cake and banana bread.

It was the moistest cake I've ever eaten.Stick-to-the-back of your fork The banana cake was dense, but not heavy.If that makes any sense? (Coming from the lady who talks.Carrot Cake Banana Bread is the best of both worlds!Super moist, perfectly sweet, and glazed to perfection - you won't be able to stop at one slice!

More Recipes