Step-by-Step Guide to Make Speedy Bang Bang Chicken

Bang Bang Chicken Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

This is an Americanized version of bang bang chicken, a popular Sichuan Chinese dish. The chicken is twice-fried and mixed with creamy bang bang sauce for a spectacular dish.

Here is the best “Bang Bang Chicken” recipe we have found so far. This will be really delicious.

Ingredients of Bang Bang Chicken

1. You need of Chicken.
2. Prepare 1/2 cup of vegetable oil, or more, as needed.
3. Make ready 1 cup of buttermilk.
4. It’s 3/4 cup of all-purpose flour.
5. It’s 1/2 cup of cornstarch.
6. You need 1 large of egg.
7. Prepare 1 tbsp of hot sauce.
8. You need 1 of Kosher salt and freshly ground black pepper, to taste.
9. Make ready 1 lb of boneless, skinless chicken breasts, cut into 1-inch chunks.
10. Take 1 cup of Panko.
11. Take of Sauce.
12. Take 1/4 cup of mayonnaise.
13. Take 2 tbsp of sweet chili sauce.
14. Make ready 1 tbsp of honey.
15. Prepare 2 tsp of Frank's Hot Sauce.

This Bang Bang Chicken is similar to Bonefish Grill's Bang Bang Shrimp which is one of my favorite appetizers ever.To make oven baked bang bang chicken,arrange the chicken pieces coated with panko on a baking tray aligned with parchment paper.Check if the chicken is cooked well or bake for some more time.First time making bang bang chicken and it was fantastic.

Bang Bang Chicken step by step

1. To make the sauce, whisk together mayonnaise, sweet chili sauce, honey and Frank's Hot Sauce in a small bowl; set aside..
2. Heat vegetable oil in a large skillet over medium high heat..
3. In a large bowl, whisk together buttermilk, flour, cornstarch, egg, hot sauce, salt and pepper, to taste..
4. Working one at a time, dip chicken into buttermilk mixture, then dredge in Panko, pressing to coat..
5. Working in batches, add chicken to the skillet and cook until evenly golden and crispy, about 2-3 minutes. Transfer to a paper towel-lined plate..
6. Serve immediately, drizzled with sweet chili sauce..

Authentic Bang Bang Chicken: Recipe Instructions.Bring it to a boil, then add in the chicken breast.Bang Bang Chicken has a crunchy, crispy exterior and is drizzled with a wonderful Bang Bang sauce made from mayonnaise, sweet chili sauce, and Sriracha sauce.

I added half a teaspoon of rice vinegar to balance out the sweetness of the sauce.I served it on a tortilla with a quick slaw for bang bang chicken tacos.Bang Bang Chicken, or Bon Bon Chicken, is a beloved Chinese dish that is thought to have come from the Qing dynasty, although some chefs claim that it is even older, from the Ming dynasty.The traditional method for making it came about because of the need to butcher chicken quickly enough to justify the cost of labor.Sweet, spicy, air-fried chicken that's tender on the inside and crunchy on the outside.