How to Prepare Appetizing Organic And Gluten Free Meatloaf

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Organic And Gluten Free Meatloaf. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Organic And Gluten Free Meatloaf Recipe.

You can cook Organic And Gluten Free Meatloaf using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Organic And Gluten Free Meatloaf

1. Take 1 lb of Ground Beef.
2. It’s 1 clove of Chopped garlic.
3. You need 2 oz of Chopped celery.
4. It’s 2 oz of Chopped green onions.
5. Take 2 oz of Chopped tomato.
6. You need 1/4 cup of Shredded Cheese.
7. You need 1 large of Egg.
8. Prepare 1/4 cup of Flour.
9. Prepare 1/4 cup of Baking seasoning.

Organic And Gluten Free Meatloaf instructions

1. Mix all the ingredients into one large bowl, except the cheese.
2. Put into a loaf pan and make sure it is distributed evenly.
3. Sprinkle the amount of cheese you want on top of the meat once you place it in the loaf pan.
4. Bake for 45 minutes at 350°F.