Step-by-Step Guide to Cook Favorite Pineapple upside-down cake

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Pineapple upside-down cake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Pineapple upside-down cake Recipe. Come See our Unique Cake Gifts! The cake was a modern marvel because it relied on the recently introduced innovation of canned pineapple rings and preserved maraschino cherries.

You can cook Pineapple upside-down cake using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Pineapple upside-down cake

1. You need 4 of tsp,butter,Melted, divided.
2. Take 4 tsp. of Brown sugar.
3. Take 2 of canned unsweetened pineapple slices.
4. Take 2 of maraschino cherries.
5. Make ready 1/3 cup of all-purpose flour.
6. Take 3 tbsp. of Sugar.
7. You need 1/2 tsp. of Baking powder.
8. Make ready 1/8 tsp of salt.
9. It’s Dash of ground nutmeg.
10. Prepare 3 tbsp. of Milk.
11. You need 1/4 tsp. of Vanilla extract.

Cranberry Orange Upside-Down Cake: Omit the pineapple, pecans and cherries.Pineapple Upside Down Cake from Scratch.This pineapple upside down cake is dense, like a sour cream pound cake, with ground almonds in the flour to give it even more substance and a slight almond flavor.The caramel pineapple topping is so good, you'll want to pick every crumb.

Pineapple upside-down cake step by step

1. Pour 1/2 tsp. Butter into each of two 10-oz. ramekins coated with cooking spray. Sprinkle with brown sugar. Top with a pineapple slice. Place a cherry in the center of each pineapple slice ; set aside..
2. In a small bowl,combine flour,sugar,baking powder,salt and nutmeg. Beat in the milk,vanilla and remaining butter just until combined. Spoon over pineapple..
3. Bake at 350 for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes. Run a knife around the edges of the ramekins; invert onto dessert plates. Serve warm..

Cut the maraschino cherries in half, and place one half, cut-side up, in the center of each pineapple ring.Peach Upside-Down Cake: Omit the pineapple, pecans and cherries.Substitute reserved peach juice for the pineapple juice.

The Best Pan to Use Trisha Yearwood shows off her easy, classic pineapple upside-down cake on Food Network.All Pineapple Upside Down Cake Recipes Ideas.This is one of the most popular Pineapple Upside-Down Cake on this site.My mother has an easier version where you don't need to beat the egg whites separately.Whisk together whole eggs and sugar until the liquid becomes light yellow and foamy.