Recipe of Yummy Cabbage Omelette

Recipe of Yummy Cabbage Omelette
Recipe of Yummy Cabbage Omelette

Cabbage Omelette Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Pour omelette mixture into greased hot frypan, sprinkle over cabbage mixture, cover and cook over low heat till done. Fold over and serve on warm plates, pour over sauce.

Here is the best “Cabbage Omelette” recipe we have found so far. This will be smell and look delicious.

Ingredients of Cabbage Omelette

  1. It’s 3 of eggs.
  2. Take 2 tsp of oil.
  3. It’s 1 of onion thinly chopped.
  4. It’s of Small amount of Thinly chopped Cabbage.
  5. It’s to taste of Salt and pepper.

I don't like omelettes and I don't like cabbage.I once had this dish at a Japanese restaurant in London and I didn't particularly like it.So I had rather dismissed okonomiyaki, a Japanese cabbage pancake.Cabbage Omelet Recipe, How To Make Cabbage Omelet Recipe.

Cabbage Omelette step by step

  1. Beat your eggs and whisk them completely. Add a pinch of salt and Pepper for good taste.
  2. Add Both chopped onions and Cabbages on your Whisked egg and mix completely.
  3. Heat your oiled pan. After the oil is well heated add your mixture and spread evenly.
  4. After some few time, Turn the other side and let it cook For 2 minutes.
  5. Garnish with coriander and serve 😋…… Enjoy !!!.

Flip the cabbage omelette using a plate to cook the other side.Be the first to rate & review!Korean Cabbage Pancakes. this link is to an external site that may or may not meet accessibility guidelines.

Cabbage Omelette makes a healthy and fulfilling breakfast or brunch made with eggs and full of asian flavours to quickly satisfy.Spanish omelette with cabbage on the white plate Vegetarian Italian Omelette.Vegetarian Italian omelet on retro wooden background Vegetarian Italian Omelette.These easy, mini baked omelets are perfect to make ahead for the week.But I usually sauté them first, would that be necessary when making these omelette muffins?