Simple Way to Prepare Favorite Chicken potato stew with chapati and tomato cucumber salad

Simple Way to Prepare Favorite Chicken potato stew with chapati and tomato cucumber salad
Simple Way to Prepare Favorite Chicken potato stew with chapati and tomato cucumber salad

Chicken potato stew with chapati and tomato cucumber salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This incredible Chicken & Potato Stew is the definition of comfort food. It's hearty, healthy, and full of protein.

Here is the best “Chicken potato stew with chapati and tomato cucumber salad” recipe we have found until now. This will be really delicious.

Ingredients of Chicken potato stew with chapati and tomato cucumber salad

  1. Take 500 g of chicken(kienyeji).
  2. Take 4 of blended tomatoes.
  3. You need 250 g of potatoes.
  4. Take 2 of onions.
  5. Prepare 3 cloves of garlic paste.
  6. Take 1 piece of ginger paste.
  7. Take 2 of table spoon soy sauce.
  8. You need 1 of tea spoon tumeric.
  9. You need 1 teaspoon of curry powder.
  10. Make ready 1 bunch of dhania.
  11. Take 1 of chicken chilli cube.
  12. It’s to taste of salt.

Chicken and potatoes in Instant Pot is a version of my Ukrainian grandma's chicken stew.You don't have to saute the onion or sear chicken.I also took the suggestion and made the cucumber and tomato salad as a side.Made it our own by using cucumber, tomato, a little onion, Italian seasoning.

Chicken potato stew with chapati and tomato cucumber salad instructions

  1. Boil chicken until tender.
  2. Sautee garlic and ginger paste,add chopped onions and cook until golden brown add tumeric,curry powder and chicken chilli cube.
  3. Add chicken and stir.
  4. Add potatoes and cook for about 2 minutes.
  5. Add the soy sauce and blended tomatoes and a cup of water and bring to boil for 15minutes until thick.Add salt.
  6. Add chopped dhania.
  7. Enjoy with chapati and tomato cucumber salad.

Serve some crusty Grilled Garlic Bread alongside this flavorful dish.Great use of summer tomatoes and herbs.I used an open small hole grate on the barbeque for the potatoes and they browned nicely.

In a large bowl, combine the tomato, cucumber, red onion, kidney beans, tofu, and basil.Just before serving, toss with balsamic vinaigrette salad dressing, and season with salt and pepper.Skillet Chicken Thighs with Green Beans and Mushrooms.Cucumber seeds become bitter with age.Slice older cucumbers in half lengthwise and run the tip of a spoon down the center to remove the seeds.