Vegetable Cheese Sandwitch Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Vegetable Cheese Sandwitch” recipe we have found so far. This will be really delicious.
Ingredients of Vegetable Cheese Sandwitch
- Prepare 2 pc. of Bread.
- You need 1 tsp. of Butter.
- It’s 1/2 pc. of Onion.
- It’s 1/2 pc. of Cucumber.
- Prepare 1 pc. of Tomato.
- You need 1 pc. of Boiled aloo.
- You need 1 tbsp. of Corriender mint chutney.
- It’s 1/4 tsp. of Chaat masala.
- Prepare 1/4 tsp. of Pepper powder crushed.
- Prepare of For Chutney.
- It’s 1/2 cup of corriender.
- Prepare 1 tbsp. of Mint.
- It’s 4-5 of green chilli.
- Make ready 3-4 of garlic.
- Prepare 1 tsp of ginger.
- It’s 1 tsp. of Butter.
- You need 1 tbsp. of Pea nuts.
- Make ready of as per taste Salt.
- Make ready 1 tsp. of lemon juice.
- It’s 1 cube of cheese.
- Prepare of Ketchup and chutney to serve.
Vegetable Cheese Sandwitch instructions
- For Chutney :-Take all ingredients in a chutney jar and churn make thick chutney..
- Now take a bread cut the edges and apply butter. Apply green chutney on both bread.Sprinkle chaat masala..
- Now peel cucumber,potato,onion and make a ring. Sprinkle chaat masala and pepper powder. Cut tomato ring and sprinkle chaat masala.And arrange on a bread grate cheese, sprinkle chaat masala pepper powder and cover another bread. Cut and serve. Great cheese and serve with ketchup and chutney..
- Yummy tasty all time fav. Vegetables cheese sandwitch is ready to serve..