Recipe of Perfect Banana Cake

Recipe of Perfect Banana Cake
Recipe of Perfect Banana Cake

Banana Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Banana cake recipe - Delicious, soft & moist banana cake recipe with video. I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and taste.

Here is the best “Banana Cake” recipe we have found so far. This will be smell and look delicious.

Ingredients of Banana Cake

  1. Prepare 4 of banana (peel and mashed).
  2. It’s 2 of eggs.
  3. Make ready 10 tbsp of wheat flour.
  4. It’s 8 tbsp of white sugar.
  5. It’s 1/2 tsp of baking powder.
  6. It’s 1/2 tsp of baking soda.
  7. You need 100 ml of melted butter.
  8. Take Pinch of vanilla powder.

Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients.It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine.Grab yourself a bunch and take to the kitchen.

Banana Cake step by step

  1. Mix egg and sugar with hand mixer until soft..
  2. Add flour, baking powder, and baking soda, mix again..
  3. Add banana, melted butter, and vanilla powder, stir again until mixed..
  4. Put into tray (cover tray with baking paper)..
  5. Steam over 30 minutes in a medium heat..

Here you will find: Banana Cake, banana cake recipe, easy banana cake, banana cake recipes, how to make banana cake, banana split cake, recipe for banana cake, banana loaf cake.This banana cake recipe is the best!It's fluffy and moist, infused with banana flavor, and easy to make!

It's loaded with bananas, so moist, sweet.See more ideas about Banana cake, Banana bread recipes, Desserts.So soft, this cream cheese banana bread is moist like pound cake and so flavorful.Banana cake is a wholesome cake that many people are familiar with and love.The addition of bananas to cake batter adds moisture and a denser texture.