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Recipe of Ultimate Smoked bbq bacon wrapped rabbit

Recipe of Ultimate Smoked bbq bacon wrapped rabbit
Recipe of Ultimate Smoked bbq bacon wrapped rabbit

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Smoked bbq bacon wrapped rabbit. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Smoked bbq bacon wrapped rabbit Recipe. After it thawed in the fridge for a couple of days I sprinkled it with my BIL's bbq seasoning and wrapped it in bacon, then in cheesecloth because they I moistened the cheesecloth and then smoked it along with the bacon chicken breasts. How to Smoke a Bacon-Wrapped Rabbit with Armadillo Pepper.

You can have Smoked bbq bacon wrapped rabbit using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Smoked bbq bacon wrapped rabbit

  1. Take 1 of whole rabbit (skinned).
  2. Take of baby rays bbq sauce.
  3. It’s 1 of large package of bacon.
  4. It’s of brine.

I give you smoked bacon wrapped ribs!For their small size, these bacon wrapped smokes are sweet, smokey, and packed full of flavor.They'll be a new crowd favorite!Feel free to sprinkle some parmesan cheese and chopped spring onion over them.

Smoked bbq bacon wrapped rabbit step by step

  1. Brine for 24 hours in fridge. Brine should consist of 1/2 gallon water, 1/4 cup salt, 1/3 cup brown sugar.
  2. Remove rabbit from brine, rinse and pat dry with paper towels.
  3. Heat smoker to 225 degrees.
  4. Rub meat down with desired amount of bbq sauce.
  5. Wrap bacon in circular motion around meat. Use toothpicks to hold into place as needed.
  6. Add wood chips to smoker ever 30-45 minutes. Cook meat for approx 2 hours or until internal temperature reaches 165 degrees.

You can also FOLLOW ME on.The bacon we wrap these in later will not go well with a heavy salt rub.I often use mustard or some other condiment as a sticky base to help the rub to stick to the meat and not fall off.

But bacon wrapped pork loin cooked on a smoker is damn good.Pork loin is a great cut of meat to smoke low and slow.Ready to create your smoked pork on pork BBQ creation?Here's a great recipe for bacon wrapped pork loin recipe and instructional video.Bacon Wrapped Smoked Turkey: Someone passed me an amazing photo last Thanksgiving of an oven roasted, Bacon Wrapped Turkey and it looked I would also suggest that if your smoker doesn't have a water pan, add a small foil pan somewhere in your smoker with some water in it to help keep.