Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Wonton soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Wonton soup Recipe. These wontons are filled with a juicy pork and prawn / shrimp filling and will Wonton soup. If you've ever had store bought frozen wontons or wontons from a good value.
You can cook Wonton soup using 17 ingredients and 9 steps. Here is how you cook that.
Ingredients of Wonton soup
It’s 64 of wonton wrappers,or more.
You need 4 of chicken breasts,minced,or if use minced pork ,about 600 grams.
Prepare 1 of thumb size ginger,finely chopped.
It’s 30 of cooked shrimps,optional.
You need 3 clove of garlic,finely chopped.
Make ready 2 tbsp of sesame oil.
You need 3 tbsp of oyster sauce.
It’s 2 tbsp of soy sauce.
You need 1 tsp of black pepper.
Prepare 3 liter of chicken stock.
Make ready 3 head of napa cabbage,chopped.
Prepare 1 bunch of each cilantro and spring onion.
Take 1/2 cup of crispy fried garlic.
You need 1 of red chilli sliced and marinate in vinegar.
Prepare 1 of chilli flake for seasoning in each bowl.
Prepare 1 of roasted pork fillet,optional.
Prepare 2 packages of soft tofu,optional.
The recipe is the authentic wonton noodels of Hong Kong. (And a note on the Malaysian wonton mee).Easy and two version Wonton Soup recipe.Wonton is one of the favorite snacks especially in the southern part of China.The processing of making wonton is similar with dumplings but the tastes of.
Wonton soup step by step
Add chicken stock in soup pot ,on low heat ,chopped napa cabbage ,add in and let it simmer ,while making wonton,incase you dont have chicken stock in hand …no worries..use chicken wings or tights to make fresh stock ,add one more litre of water ,boil on medium heat until chicken cooked,seasoning with extra salt and pepper ,soy sauce ,sesame oil,oyster sauce ,lower heat to simmer ,after all done you can take the wings or tights pouring on your wonton soup bowl as well ☺,for optional tofu add bite size chopped tofu 3 mins before serving into soup pot.
Mince chicken breast ,mix well with all ingredients,including half of spring onion.
Start to wrap wonton,bring one piece add chicken filling in the middle ,use index finger dip in water , brush around ,fold up to make triangle shape.
Again dip some water to each end of wonton ,twist to stick it together ,beware dont add too much filling ,it may tearing in this step.
For optional ,add cooked shrimps to make shrimps wonton ,its sooo good.
Boil water in another pot ,while wrap wonton until finish.
To make the wonton soup bowl , add 6 pieces per serving into hot boil salted water ,wonton will float up to surface ,wait another 2 mins to make sure the filling is cooked , drain and add to serving bowl.
Arrange roasted pork (optional )on top of wonton ,pour hot soup with some napa cabbage.
Seasoning by marinate red pepper,chilli flake ,top with cilantro and spring onion ,serve hot 😄.
We turn to this quick and easy wonton soup over and over when temperatures start dropping.Not only does it come together in a flash, it's also super satisfying without weighing you down.A comprehensive guide to making wonton and wonton soup.
This Wonton Soup is easy (I have a shortcut!) light, hearty and comforting bursting with the most Wonton Soup is one of my absolutely favorite soups.I love how fresh yet richly soothing it is at the.Wonton Soup is something that seems familiar to a lot of us.The wonton recipe is a bit different and larger, it makes more wontons than you need, so you can either freeze them, simply just boil in water or fry them to enjoy by themselves.Wonton soup is an easy Chinese dish that is warm and comforting.
