Recipe of Perfect Spicy Thai Noodles

Recipe of Perfect Spicy Thai Noodles
Recipe of Perfect Spicy Thai Noodles

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Spicy Thai Noodles. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Thai Noodles Recipe. Deliciously spicy with hints of sweetness, these thai noodles are an amazing addition to your dinner table. Easy Thai Noodle Recipes - Here's another easy to follow video recipe for Spicy Thai Noodles.

You can have Spicy Thai Noodles using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spicy Thai Noodles

  1. Prepare of Noodles.
  2. Prepare 1 packages of linguine noodles.
  3. Prepare of Dressing.
  4. Prepare 1/2 cup of sesame oil.
  5. You need 1/4 cup of peanut oil.
  6. Take 1 tbsp of Crushed Dried Red Pepper.
  7. Take 6 tbsp of soy sauce.
  8. Make ready 6 tbsp of Honey.
  9. Make ready 6 tbsp of Fish Sauce.
  10. It’s 4 tbsp of Fresh Lime Juice.
  11. You need of Stirred in Ingredients.
  12. Take 1/3 cup of Fresh Cilantro.
  13. Make ready 1/3 cup of Fresh Thai Basil.
  14. You need of topping.
  15. You need 1 of chopped peanuts.
  16. You need 1 of diced green onion.

One Pot Spicy Thai Noodles are SO good and easy to cook up.This is a vegetarian recipe, but there are options for added protein too!You can serve the leftover stir fry noodles hot or cold for lunch the next day!Spicy Thai Noodle Bowl is an awesome go-to weekday recipe.

Spicy Thai Noodles step by step

  1. Prepare noodles as directed on package ensuring noodles are al dente. Drain and add to a large bowl..
  2. Add the oils and crushed red pepper to a small saucepan and heat over medium heat until fragrant..
  3. Strain the crushed red pepper from the oil and add the dressing ingredients. Mix well and stir into the noodles. Let noodles cool for 5 to 10 minutes..
  4. Add basil and cilantro to the noodles and mix well..
  5. Refrigerate overnight or until cold..
  6. Serve and top with green onions and peanuts..

I don't make Thai food often, but when I do I always love it!These spicy Thai peanut noodles were no exception!They are easy to make, require minimal cooking (the only thing.

Can I use Spaghetti for making Spicy Thai Noodle?I used spaghetti for the noodles as it works perfectly and was something I had.This is a recipe that I've tweeked and adjusted to yield a warm noodle side-dish.It can also stand alone as a main dish.It's quick and easy and full of flavor!